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  • How to Live Sustainably - Biological Diversity
    To avoid contributing to the endangerment of wildlife, shop conscientiously and look for products made from sustainable materials like bamboo and dine at restaurants that refuse to serve imperiled species like bluefin tuna Join the Bluefin Boycott and learn more about how the world comes together to tackle wildlife trade
  • Regenerative Farming in 2025 - biologicaldiversity. org
    Regenerative agriculture must be implemented in a scientific and transparent manner, with clearly defined practices and standard, trackable outcomes, to become a serious contribution to a sustainable food system
  • A Model for Healthy and Sustainable Dietary Guidelines for Americans
    A more sustainable food system would also be a more abundant, equitable, and resilient one By shifting toward dietary patterns and agricultural practices that are less resource-intensive and more climate-friendly, we can reduce greenhouse gas emissions, preserve ecosystems, and protect human health
  • What Is Sustainability? - Biological Diversity
    The U S is the third-most populated country in the world, yet we’re responsible for a disproportionate amount of greenhouse gas emissions, pollution, consumption and waste If everyone in the world lived the way Americans do today, it would take five Earths to sustain the planet Sustainability
  • 10 Facts About Single-use Plastic Bags - Biological Diversity
    10 Facts About Single-Use Plastic Bags The world uses 5 trillion plastic bags a year 3 Americans use an average of 365 plastic bags per person per year People in Denmark use an average of four plastic bags per year 4 It only takes about 14 plastic bags for the equivalent of the gas required to drive one mile 5 In 2015 about 730,000 tons of plastic bags, sacks and wraps were generated
  • nalysis: Global Agreements Must Include a Just Transition Away From . . .
    The Just Transition From Industrial Animal Production to Equitable, Humane and Sustainable Food Systems white paper and roadmap1 outlines three key levers of change: strengthen food system governance, promote agroecological practices, and shift towards diets within planetary and social boundaries This analysis shows how the just transition outlined in the white paper and roadmap is not only
  • 12 Ways to Live More Sustainably - Biological Diversity
    We can achieve an ecologically sustainable population in ways that promote human rights and allow plants, animals and ecosystems to thrive 2 Make sure your big purchases have big environmental benefits Look for the Energy Star label on home appliances and more fuel efficient car models 4 Boycott products that endanger wildlife
  • At What Cost? Unravelling the Harms of the Fast Fashion Industry
    Changing these practices requires drawing attention to the harms of fast fashion and shifting the narrative from the glamour that has been assigned to overconsumption toward fashion that embraces sustainability and justice Help support our cutting-edge work in the Population and Sustainability program
  • The Value of Plant-based Meat and Dairy Foods in a Just, Sustainable . . .
    The plant-based meat and dairy food industry can play a crucial role in ensuring a just, sustainable food future, including by continuing to adopt best practices to help transition food production away from exploitative industrial systems toward just and sustainable models How Plant-based Meat and Dairy Companies Can Improve Sustainability
  • Clearcutting and Climate Change
    CLEARCUTTING AND CLIMATE CHANGE Undisturbed forests are crucial for a healthy climate, continuously taking carbon dioxide from the atmosphere and storing it in trees, shrubs and soil But logging can transform a swath of forest from a carbon “sink” into a carbon source, not only destroying CO 2 -absorbing trees but emitting tons of new greenhouse gases in the process Clearcutting — the





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